I ncappo continuously in surrealistic attempt to escape his scent and then find myself nose to nose with him,
N on I believe it has already arrived.
A times watching you as if to say: "When I was in Abruzzo, I was very happy I had a lawn in which to run and lots of furry friends to play with. There were flocks to watch and I could go when I wanted to hunt mice, c ' was clean air, the chirping of birds overhead and very little traffic, I could pee what and where I wanted and if there was around a dog that I had to have fun "
Q hen Mars is right, right. The tortoise upside down (these are not the Galapagos tortoise and red cheeks) lying helpless on her abdomen to be expelled from there, transferred to other Martian belly, away from this corner of paradise in which undisturbed lethargic. I start by saying that I always had a deviance for the Martians with blurred by fat at the waist. My perversion, it seems, must have been taken very seriously by Mars, so as to suffer a kind of Darwinian mutation deviating knowingly from the scale to end up look like Sid, the sloth Panzuto ice age.
A diet that meets Mars is composed of three main meals: breakfast
1- (strictly with colleagues at the bar and order that no female mind can be frustrating with the account of what kilocalories eaten), which usually consists No 2, respectively, croissants stuffed with pastry cream and nutella one another (are carefully selected by size and quantity of Martian stuffing contained, if they have the size of a pizza and overflows like a dam in full then they are ok), a hood with creamy cocoa and sprinkle a sachet of sweetener (low calorie strictly unnecessary because it would be a shame to swallow calories);
C h I sometimes excessive, it is true. Perhaps a bit 'despot, I can not deny it. Certainly I have a passion for beautiful shoes (such as Confucius said, "are the shoes that determine the elegance of a person '... I do not always add!) Are irreducible and esthetician. Ma .. even Imelda ?!?!? I mean, not that I mind this scholarly biography assonance understood, but I do with the ball in this octogenarian widow of extremist politics and unbridled luxury I really do not see us! :-))) How would my Imelda: "I had the best of the best and the worst of the worst" but the worst let him tell someone else ...
Q hen it comes to tasting our imagination materializes almost unavoidably a scarlet-bellied glass of wine from fruity, one of which I am about to speak, however, is a tasting outside oenologist while dealing with a very pleasant alcoholic beverage: beer.
this fine and fine Belgian beer, light in color and creamy head, characterized by a aftertaste of hops and apple blossoms, is the first beer in the world faithfully produced by the champagne method. The taste is dry and bitter, a vol. alc. 9%, making it suitable to accompany drinks a beer or replace a more usual in dopopasto Champaigne. We are served with parmesan cheese.
is a top-fermented Belgian beer, fermented in the bottle. It has a good bead, robust beer, light blond, slightly veiled, with a fabulous dense foam and persistent. Very fragrant aromas of cream, fruit and spices. Leaves a slight aftertaste. To best enjoy this beer is necessary, before serving, shake the bottle slightly to enable the fund formed by the debris of hops, to emerge and mix with the rest of the content, giving the beer a more opaque color and a softness greater. Even Corsendonk Agnus is the abbey beer, is brewed in the Valley and its alcohol content is 7.5%, you buy as you see it, wrapped in tissue paper as devoid of any label. We are served with cold meats and cheeses with a strong flavor of game.
is a beer with a nice dark brown color with ruby \u200b\u200breflections, cappuccino-colored foam sumptuous , balanced in the sense of smell toasted, draws on the palate the flavor of cocoa and coffee with hints of hazelnut and carob. A full-bodied and rich taste of a fruity, reminiscent of dried fruit with a firm incursions of chestnut honey. Excellent abbey beer with 8% alcohol content is certainly to be annoverara between "brown" with great character.
this dark beer is consistent and creamy on the palate, round and fruity taste with hints of port. Brass is the second best methods Kastle Brewery in Belgium, Wallonia. A beer for connoisseurs of high alcohol content 11.5%, very suitable for sweets made with chocolate. After the cup you can see that the glass remains slightly glazed a bit 'as it is for the wines of a certain density.
O god its busy shopping weekend in Milan. Better the monopoly of shops and shop assistants in anonymous and far less crowded weekdays.
V i ever get to feel trapped, immobilized, observed? A bit 'like a goldfish, those who are in the fairs, relegated to the round glass containers, to turn around on themselves and then, without ostentation or amusements, just a little' oxygen to pull the evening and a careless eye searches for a moment that you?
S horrid and pretend nothing happened. To pretend that football is not a violet color the faded my translucent skin. Be impenetrable and convince me that my personality is a gaoler and not a summand minuend. Learn to live a time and a place that does not belong to me. Imagine someone in to take longer cryptic silences the sound of my voice. Defeat all pursuing it vigorously. Nell'immoto hope that my steps take me away from here, from this carnage unresolved. But above all, smile and pretend nothing happened.
A : George, one afternoon when he was in no mood to talk he said: